Holle Bio Corn porridge with tapioca 250g
The whole grains used in Holle porridges are in an easily digestible form that is especially suitable for children. The nutritional value of the seed is gently released with heat and moisture, ideal for your baby's growing needs. Using whole grains allows this formula to retain more of the nutrients.
Product for infants from 5 months of age.
Preparation:
Boil 100 ml of full-fat milk and 100 ml of water and cool to 50 degrees Celsius. Add 6 tablespoons (25 g) of whole grain porridge. Stir well, let it swell for a short time. Serve in porridge with a temperature of about 37 degrees.
Alternatively, you can prepare a porridge with 130 ml of breast milk, or 200 ml of whole milk or 200 ml of water. Possibly 150-170 ml of modified cow or goat milk.
Ingredients:
corn flour * 74%, whole grain rice flour * 17%, tapioca * 9%, vitamin B1 (legal content)
* organic farming
Whole product. Contains gluten. No milk added.
The package contains:
- 1x porridge
Expiration date:
- over 6 months
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